Garlic GP Vegetable & Garden is the preferred natural fungicide for healthy & natural gardening. Safe for the environment and chemical-free, Garlic GP Vegetable & Garden controls powdery mildew, rust and downey mildew, without harming children, pets, birds, wildlife or beneficial insects. Garlic GP treated plants become odorless in hours and leave no after-flavors or tastes, and may be used up to the day of harvest. Garlic GP Vegetable & Garden lasts for up to 21 days after application.
Safe for use on all vegetables including: Tomatoes, peppers, lettuce, cabbage, cauliflower, spinach, celery, kress, endive, kale, kohlrabi, brussel sprouts, melons, cucumbers, potatoes, carrots, beets, radishes, leeks, onions, shallots, beans, peas, herbs and more.